Can you coat chicken with mayonnaise
Be sure to gently pat the bread crumb mixture into the mayo glazed chicken breasts then shake off any excess before baking. If you mak e this recipe, please let me know! Leave a rating on this recipe below and leave a comment, take a photo and tag me on Instagram with foodiecrusheats. We send good emails.
Subscribe to FoodieCrush and have each post plus exclusive content only for our subscribers delivered straight to your e-mail box. As always, thank you for reading and supporting companies I partner with, which allows me to create more unique content and recipes for you.
There are affiliate links in this post of which I receive a small commission. All opinions are always my own. Search This Website Jump to Recipe. This easy Parmesan chicken recipe layers mayo, bread crumbs, and high heat to make it crispy on the outside, juicy on the inside. Course Main Course. Cuisine Italian.
Keyword chicken parmesan. Prep Time 15 minutes. Cook Time 20 minutes. Total Time 35 minutes. My mother is terminally ill and it is hard to get her to eat let alone keep it down with all the chemo she is taking. She just woke me up AM asking if I could cook this amazing chicken. I made it in a heartbeat and she ate it all and kept it down.
Diane Blanchard Angell. It made an easy, quick dinner! My husband was a bit skeptical from looking at the ingredients, but enjoyed it. I didn't bother with measuring the ingredients I just spread some mayo on the ckicken, and then coated with crumbs until it looked about right. Next time I may cut up the chicken into bite sized pieces, toss them in mayo, then toss them in the crumbs. Thanks for the recipe!! This is my recipe for years now for oven fried chicken.. Some tips: If you want spicy or more flavor, add your spices directly to the mayo and mix thoroughly.
I use garlic and onion powder sometimes but mostly cajun seasoning. Use your judgement on what you like and how much - Sky's the limit, add what you like, even a bit of lemon! I sprinkle toss my bread crumbs over the chicken, turn the chicken and repeat the process - its quick and keeps the mess down too. The breadcrumbs.. My daughters fav is crushed garlic and herb croutons and cornflakes. Again, Sky's the limit here. This passed the ultimate test in my house I added some parmesan cheese to the bread crumbs.
Great idea for a quick, good dinner! All Reviews for Amazing Chicken. Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
All Reviews. Back to Recipe Review this recipe. Add Photo. What did you think about this recipe? Did you make any changes or notes? Thanks for adding your feedback. The ingredient list now reflects the servings specified.
Add all ingredients to shopping list View your list. Preheat oven to degrees F degrees C. Place chicken breasts in a baking pan. I Made It Print. Full Nutrition. Reviews 46 Read More Reviews. Most helpful positive review Marianne Allstar.
Rating: 5 stars. This is a quick and easy and very delicious dinner to prepare. I used a packet of Costco boneless skinless chicken breasts and followed the recipe. The bread crumbs I used were the Progresso Italian bread crumbs. I did make my own herbes de Provence using a recipe from this site. Timing was perfect and dinner was delicious. We will have this one again. You can't miss! Thank you so much, EmmieYum! Read More. Most helpful critical review Sylvia. Rating: 3 stars.
I made this as per instructions. It needs added salt and the Parmesan mixture slid off the chicken into the baking pan. The chicken ended up flavorless. I think the chicken should be pounded out an even thickness to hold the mixture on top. Reviews: Most Helpful. Marianne Allstar. I didn't have the herbes de Provence or the ingredients to make it myself.
I highly recommend it and will try it soon with the herbes de Provence.
0コメント